Typical Apulian Pasta of Altamura with Whole Wheat Flour "Capunti" 500 g

Reference: CapArtFarGranDur-VnP

Typical Apulian Pasta of Altamura with Whole Wheat Flour "Capunti" 500 g

Reference: CapArtFarGranDur-VnP
€2.79
Size
  • 500 g
Multiple purchase
  • 1 pz
  • 3 pz
  • 6 pz
  • 12 pz
Quantity
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CapArtFarGranDur-VnP
100 Items

Data sheet

Weight
500 g
Provenance
Altamura
Cooking Time
9 -11 minutes
Allergens
Contains Gluten
Storage
Cool and Dry Place

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Typical Apulian Pasta of Altamura with Whole Wheat Flour "Capunti" 500 g

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